Dave chats with Frank Shek  about his new book from China Doll.


At China Doll, aims  to provide a personal experience built on beautiful dishes with irresistible flavors brought to your table by friendly wait staff in our elegant surrounds.

Head chef, Frank Shek, brings together and shares a collection of recipes for his first cookbook, China Doll.

You too can now make the dishes that have helped China Doll become one of  Sydney’s best and most popular dining venues.

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